Our Coffees
Santa Rosa, Pueblo Nuevo Viñas, Guatemala
Notas: Lime. Orange, Vainilla sugar, Milk chocolate
Producer
Santa Rosa Mill
Altitude
1200 - 1400
Environment
Volcanic
Species
Arabica
Varietal
Bourbon, Pache, Caturra and Catuai
Harvest period
December - March
Harvest Type
Manual
Drying
Patios
Process
Washed
Price
250.00kr – 510.00kr
250 gr
1 Kg Special Price
12% Tax Included
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About
This coffee comes from a number of small producers around the Santa Rosa Dry Mill, Pueblo Nuevo Viñas, in the Nuevo Oriente region. This rainy, ex-volcanic region has mineral-rich soils that allow the plantations to thrive and produce complex coffees.
Pueblo Nuevo Vinas
In this region, coffee has been cultivated since the 1950s. Today, virtually every farm on the mountain has become a coffee-producing unit and what was once one of the poorest and most isolated areas of Guatemala is vibrant and growing. Rainy and cloudy, Pueblo Nuevo Vinas is located on a former volcanic range. Its soil is made of metamorphic rock: balanced in minerals and quite different from soils in regions which have seen volcanic activity since coffee was first planted.