Blossoming diversity Felvonville Philadelphia Mural by Calo Rosa

Our Coffees

La Paz, Yungas, Aymara Bolivia

Notas: Dark Chocolate, Cinnamon, Tangerine

Producer

Felix

Altitude

1500 - 1600

Environment

Forest

Species

Arabica

Varietal

Red catuai, Typica

Harvest period

June to september

Harvest Type

Manual

Drying

Drying beds

Process

Natural

Price

185.00kr390.00kr

250 gr

1 Kg Special Price

12% Tax Included

About

Felix is a young Bolivian entrepreneur. With a background in mechanics, his love for coffee brought him back to this world. Son of a coffee producer, he has been our field man in Yungas for the past 4 year. In search of each Terroir’s potential, he seeks excellent coffees but above all, he explores Human potentials. Working closely to farmers, he works in favor of a richer biodiversity in coffee farms implementing, more shade. Producers that have chosen to go beyond what is expected by the organic standards.
Buying these coffees is a way to support their practices within an organic and also sustainable agriculture.